Certification record
McCadam Horseradish Pasteurized Process Cheddar
McCadam Horseradish Pasteurized Process Cheddar is certified halal for Cabot Creamery by IFANCA, a certification body in United States of America (USA) holding JAKIM recognition. Certificates issued by a JAKIM-recognised body are accepted for products entering Malaysia within the recognised scope.
Record mirrors the IFANCA halal certified products register as at August 22, 2026. Certificates expire and can be withdrawn, so verify current status with the certifier before relying on it.
Record
| Product | McCadam Horseradish Pasteurized Process Cheddar |
|---|---|
| Certificate holder | Cabot Creamery |
| Category | Cheese |
| Market | USA |
| Certified by | Islamic Food and Nutrition Council of America (IFANCA) |
| JAKIM recognition | Recognised as at 30 January 2026 |
| Source record | IFANCA register |
Verifying this certificate
A halal claim is only as good as the body behind it. Confirm IFANCA still appears on JAKIM's current recognition list, check that its recognised scope covers this product category, then request the certificate itself from the holder and match the product name, plant and expiry against it. See how to verify a halal certificate for the full check, and the official JAKIM portal for the Malaysian market.
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